October 21, 2016
Stories this photo appears in:
What a change. January brought days in the 80s but now that it's late February we're enjoying a stretch of cold, wet weather. Today, the wind is howling, the sky is heavy with thick dark clouds, and it smells like snow.
Nothing really funny has happened on the farm since the pigs became pork. This is very frustrating for me. I mean, the high point of my day has been walking out during my breaks and observing the hi-jinks that always seemed to occur while I'm outside. Sigh.
Only one chapter left! Well, one chapter--the hardest one, of course--and an epilogue. But I don't count epilogues because they're more postscript than chapter. I just read through the book again to check for any loose ends that I haven't pulled through. As I did I thought of all my knitter friends. Miss a stitch and the whole thing is off. So, because my mind is still stuck in 1211 AD, this is going to be a quick post.
For anyone uncomfortable with the idea of animals being slaughtered for meat, you may want to skip this post. I promise there will be nothing graphic, just a difficult description and a little sadness.
She did it.
After almost six years living smack-dab in the middle of this predator superhighway, I've figured out the cycle. On normal nights, the hunters come out just after full dark and hunt until around 2 AM, when most of the nightwalking critters settle into their burrows or nests. The predators then return to give it one more shot just before dawn when the daywalkers begin to stir.
I haven’t left the farm for “time off” since July 2015. Prior to that excursion, I think I’d only been on vacation once since I moved onto the property in 2010.